Use Cajan In A Sentence



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Stores [stôr]

Halver [hav]

Aver [əˈvər]

Liquidators [ˈlikwəˌdādər]

Sonder [ˈpändər]

Yanka [yaNGk]

Caponata [ˌkäpəˈnädə]

Fretish [ˈfediSH]

Novaturient [əv]

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1. Chapter 3. Importance and Use of Pigeon Pea (Cajanus cajan L) in Functional Foods Design Y. Barboza and L.M. Medina. Chapter 4. Cajanus cajan (L.) Millsp. Cultivation, Use and Nutrition P. T. Patel and A : 11. Cajanus cajan is an important legume crop in the human diet in many parts of
2. cajan definition, a member of a group of people living in parts of the South, especially Alabama, whose ancestry is a mixture of white, Black, and possibly Indian. See more.
3. The pigeon pea (Cajanus cajan), also known as pigeonpea, red gram, tur, or gungo peas in Jamaica, is a perennial legume from the family Fabaceae.Since its domestication in the Indian subcontinent at least 3,500 years ago, its seeds have become a common food in Asia, Africa, and Latin America. It is consumed on a large scale in South Asia and is a major source of protein for the population of
4. 3-6 tsp cajan seasoning (we use Badia) 1 box pasta (we like penne) Steps. Put water on to boil for the pasta. Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant. Season chicken with paprika (optional) and add to skillet.
5. The genus Cajanus is a member of the plant family Fabaceae.There are 37 species, mainly distributed across Africa, Asia and Australasia.. Species include the pigeon pea (C. cajan), which is a significant food crop.. Cajanus species are used as food plants by the larvae of some Lepidoptera species including Endoclita malabaricus.. Species include: Cajanus acutifolius
6. We have an assortment of cajan recipes and Creole recipes plus an online Cajun market of mail order Cajun food, and Southern Louisiana food. Cajun Roux Recipe is one of the fine things we offer at Ragin Cajun Foods. We also offer roux dark, roux flour, and Cajun sauces.
7. Cajan's Eatery menu in image format shown on this website has been digitised by Z. Customers are free to download and save these images, but not use these digital files (watermarked by the Zomato logo) for any commercial purpose, without prior written permission of Zomato
8. Dried pigeon pea (Cajanus cajan) were purchased from Ogbete main market in Enugu state–Nigeria. The pigeon pea seeds were placed inside a sealed plastic container and kept in a refrigerator at 5°C before germination. Germinated process. The pigeon pea was soaked in 250 mL of water with 0.7% sodium hypochlorite for 30 min under atmospheric
9. Pigeon pea (Cajanus cajan (L.) Huth) is one of the most common tropical and subtropical legumes cultivated for its edible seeds.Pigeon pea is fast growing, hardy, widely adaptable, and drought resistant (Bekele-Tessema, 2007).Because of its drought resistance it can be considered of the utmost importance for food security in regions where rainfall is unreliable and droughts are prone to occur
10. Chemico-Biological Interactions: “Cajanol, a novel anticancer agent from Pigeonpea [Cajanus cajan (L.) Millsp.] roots, induces apoptosis in human breast cancer cells through a ROS-mediated
11. Cajanus cajan is an evergreen Shrub growing to 4 m (13ft) by 4 m (13ft) at a fast rate. It is hardy to zone (UK) 10. The flowers are pollinated by Bees, Insects. The plant is self-fertile. It can fix Nitrogen. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in nutritionally poor soil.
12. Cajanus cajan is an important legume crop in the human diet in many parts of the world. Due to its pharmacological properties, C. cajan is, moreover, used in traditional medicine for treating skin diseases, diabetes, inflammatory disorders and various other dysfunctions. In this study, we focused on …

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